New #foodsafety #recall possible #Salmonella #contamination of 1,076 lbs of ready-to-eat salami and speck products

Piller’s Fine Foods Recalls Ready-To-Eat Salami and Speck Products due to Possible Salmonella Adulteration

Class I Recall129-2017
Health Risk: HighDec 16, 2017
Congressional and Public Affairs
Kristen Booze
(202) 720-9113
Press@fsis.usda.gov
WASHINGTON, Dec. 16, 2017 – Piller’s Fine Foods, a Waterloo, Canada establishment, is recalling approximately 1,076 pounds of ready-to-eat salami and speck products that may be adulterated with Salmonella, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
The ready-to-eat speck prosciutto and salami items were produced on Sept. 22 and Oct. 12, 2017, respectively. The following products are subject to recall: [View Labels (PDF only)]
  • Vacuum-sealed random weight plastic packages containing “Black Kassel Piller’s Dry Aged D’Amour Salami” with Best Before date of May 12, 2018
  • Vacuum-sealed random weight plastic packages containing “Black Kassel Piller’s Dry Aged Speck Smoked Prosciutto” with Best Before date of May 12, 2018.
These items were produced in Canada and were shipped to distribution centers in California, Illinois, Michigan, New Jersey and New York.         
The problem was discovered when an FSIS sample of the ready-to-eat salami product was confirmed positive for Salmonella. There have been no confirmed reports of adverse reactions due to consumption of these products.
Consumption of food contaminated with Salmonella can cause salmonellosis, one of the most common bacterial foodborne illnesses. The most common symptoms of salmonellosis are diarrhea, abdominal cramps, and fever within 12 to 72 hours after eating the contaminated product. The illness usually lasts 4 to 7 days. Most people recover without treatment. In some persons, however, the diarrhea may be so severe that the patient needs to be hospitalized. Older adults, infants, and persons with weakened immune systems are more likely to develop a severe illness. Individuals concerned about an illness should contact their health care provider.
FSIS and the company are concerned that some product may be frozen and in consumers’ freezers.
Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.
FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls.
FSIS advises all consumers to safely prepare their raw meat products, including fresh and frozen. The only way to confirm that meat and poultry products are cooked to a temperature high enough to kill harmful bacteria is to use a food thermometer that measures internal temperature, http://1.usa.gov/1cDxcDQ.
Media and consumers with questions regarding the recall can contact Trent Hilpert, President, Piller’s Fine Foods, at (519) 743-1412 ext. 240.

New #foodsafety #recall possible #Listeria #contamination of Smoked Salmon from Springfield Smoked Fish

Springfield Smoked Fish Recalls Smoked Salmon Because Of Possible Health Risk

December 13, 2017

Contact

Consumers

 1-413-737-8693

 

Announcement

Springfield Smoked Fish of Springfield, Ma.is recalling its 1lb. packages Prescliced Nova Salmon because they have the potential to be contaminated with Listeria monocytogenes, an organism which can cause serious infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea.
The recalled packages were distributed to customers in Rhode Island and Connecticut through retail stores.
The product comes in a 1lb, clear plastic package marked with lot # 42173 on the back of the package and with an expiration date of 12/22/17. UPC 811907018018.
No illnesses have been reported to date in connection with this problem.
This issue was identified after FDA product sampling identified Listeria monocytogenes in the product.
The production of the product has been suspended while FDA and the company continue to investigate the source of the problem.
Consumers who have purchased the 1lb packages of the pre-sliced Nova Salmon are urged to return them to the place of purchase for a full refund. Consumers with questions may contact the company at 1-413-737-8693. Monday through Friday 8 am – 5 pm.
###

New #foodsafety #recall possible metal shaving #contamination in 143 lbs of pork salami products

Santa Fe Importers, Inc. Recalls Ready-To-Eat Pork Products due to Possible Extraneous Material Contamination

Class II Recall128-2017
Health Risk: LowDec 12, 2017
Congressional and Public Affairs
Autumn Canaday
(202) 720-9113
Press@fsis.usda.gov
WASHINGTON, Dec. 12, 2017– Santa Fe Importers, Inc. a Long Beach, Calif. establishment, is recalling approximately 143 pounds of pork salami products that may be contaminated with extraneous materials, specifically metal shavings, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
The pork salami items were produced on Aug. 3, 2017. The following products are subject to recall: [View Labels (PDF Only)]
  • 3.5 to 4.0-lbs. random weight of plastic wrapped packages of “MARISA PREMIUM QUALITY GENOA SALAMI ITALIAN BRAND,” with a packaging date of Sept. 14, 2017 and a lot code of 257-100161 in the upper right hand corner.
The products subject to recall bear establishment number “EST. 4118” inside the USDA mark of inspection. These items were shipped to retail locations in California.
The problem was discovered after the company received a complaint from their retail customer and notified FSIS on Dec. 11, 2017.
There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider.  
Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.
FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers.
Consumers with questions about the recall can contact Vincent Passanisi, president, at (562) 437-7775. Media with questions about the recall can contact Jorge Endara, general manager, at (562) 437-7775.

New #foodsafety #notification possible #chemical #contamination of Bibi Frutix Candy

Harvesters Issues Safety Alert on Bibi Frutix Candy Possible Chemical Contamination

December 8, 2017

Contact

Media

Sarah Biles
  sbiles@harvesters.org
 816-929-3068

Announcement

On Tuesday, December 5, a partner food pantry agency in Wamego, Kansas notified Harvesters—The Community Food Network of potentially contaminated Bibi Frutix candy product it received through Harvesters’ distribution program.
The candy product is likely contaminated with a chemical substance and is potentially harmful if eaten. To date, there has been a report of one illness. The candy product is the shape of a small baby bottle and labeled “Bibi Frutix.” The product was donated to Harvesters. Harvesters estimates six cases or fewer of the candy product was received.
Harvesters followed recall procedures, including issuing a recall notice to all partner agencies (food pantries) and checking to see if any product remained in its warehouses. To date, no product has been found beyond what was involved in the initially reported incident in Wamego, Kan.
Harvesters’ agencies that could have received the product are located in the following 19 counties of Harvesters’ service area: Kansas: Johnson, Wyandotte, Miami, Franklin, Douglas, Jefferson, Shawnee, Nemaha, Pottawatomie, and Wabaunsee. Missouri counties are:
Jackson, Platte, Clay, Ray, Lafayette, Johnson and Bates. Harvesters continues to cooperate with local and state authorities to determine the potential scope of the distribution.
This may be an isolated incident. Out of concern for public safety, Harvesters is alerting the public. The safety of the public, Harvesters’ agency partners, volunteers, clients and staff is most important.
The FDA has advised, if a member of the community has possession of the candy product, do not consume the product and dispose of it immediately. People who experience symptoms should contact their health care provider for treatment. If you believe product you received was contaminated, you may file a complaint with the FDA consumer complaint coordinator for Kansas and Missouri at 1-800-202-9780.
###

New #Foodsafety #recall #undeclared #nut #allergen in ALDI Choceur Dark Chocolate Bar

ALDI Voluntarily Recalls Choceur Dark Chocolate Bar Due to Undeclared Nut Allergen Products Could Contain Almond Pieces Not Listed on Packaging

December 8, 2017

Contact

Consumers

ALDI customer service
 1-800-325-7894

Media

Shenetta Johnson
  sjohnson2@webershandwick.com
 (312) 988-2396

Announcement

 In cooperation with Hofer KG ZNL Schokoladefab, ALDI has voluntarily recalled Choceur Dark Chocolate Bars as a precautionary measure due to the potential presence of almond pieces not listed on packaging. The recall was initiated after an ALDI employee identified almond pieces in the product. This product may cause an allergic reaction in customers who have a nut allergy.
ALDI has removed the affected product from its stores. The affected product is a 5.29 oz. chocolate bar with brown and red wrapping. The best-by date is July 24, 2018, with the following UPC code: 4149817964.
The product was available for purchase in the following states: Ohio, Illinois, Indiana, Wisconsin, Iowa, Kentucky, West Virginia, New York, Pennsylvania, Michigan, Maryland, Washington D.C., Virginia, Connecticut, Rhode Island, Massachusetts, New Hampshire, Vermont, Georgia, South Carolina, North Carolina, Tennessee, Florida and Texas.
The product was also available for purchase to ALDI customers in the Atlanta, Dallas and Los Angeles areas through the company’s partnership with Instacart, a grocery delivery service.
To date, no illnesses related to this product have been reported. No other ALDI products are affected by this recall.
ALDI takes the safety and integrity of the products it sells seriously. If customers have product affected by this voluntary recall, they should discard it immediately or return it to their local store for a full refund.
Customers who have questions about this recall may contact ALDI customer service via aldi.us/customer-service or 1-800-325-7894, Monday – Friday between 9 a.m. and 5 p.m. CST.
ALDI sincerely regrets any inconvenience and concern this voluntary recall may cause.
###

New #foodsafety #recall #undeclared #egg #allergen in 46,810 lbs of beef meatball products

Caesar’s Pasta, LLC Recalls Beef Meatball Products Due To Misbranding and Undeclared Allergens

Class I Recall126-2017
Health Risk: HighDec 1, 2017
Congressional and Public Affairs
Sarah R. Lichtman 
(202) 720-9113
Press@fsis.usda.gov 
WASHINGTON, Dec. 1, 2017 – Caesar’s Pasta, LLC, a Blackwood, N.J. establishment, is recalling approximately 46,810 pounds of beef meatball products due to misbranding and undeclared allergens, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The products contain egg, a known allergen, which is not declared on the product label.
The frozen beef meatball items were produced between Nov. 1, 2015 and Nov. 30, 2017. The following products are subject to recall: [View Labels (PDF Only)]
  • 10-lb. boxes containing 0.5-oz. pieces of “Schiff’s ITALIAN BRAND MEAT BALLS,” labeled with lot code 70033SH.
  • 10-lb. boxes containing 1-oz. pieces of “Schiff’s ITALIAN BRAND MEAT BALLS,” labeled with lot code 70034SH.
  • 10-lb. boxes containing 1.5-oz. pieces of “Schiff’s ITALIAN BRAND MEAT BALLS,” labeled with lot code 70035SH.
The products subject to recall bear establishment number “EST. 5498” inside the USDA mark of inspection. These items were shipped to food service locations in Pennsylvania
The problem was discovered when the establishment’s customer noticed that the label did not include eggs in the ingredient statement.
There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider.
Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.
FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution lists will be posted on the FSIS website at www.fsis.usda.gov/recalls.
Consumers and members of the media with questions about the recall can contact Michael Crawford, Corporate General Manager, Caesar’s Pasta, LLC, at (856) 227-2585, extension 226.

New #foodsafety #recall #undeclared #peanut #allergen in Chocolate Covered Cashews 10 oz. cans from Virginia Diner, Inc.

Virginia Diner, Inc. Issues Allergy Alert on Undeclared Peanut Allergen in Chocolate Covered Cashews 10 oz. cans

November 28, 2017

Contact

Consumers

Virginia Diner
 866-296-6887

Media

Kenneth Young
 757.899.6213

Announcement

Virginia Diner, Inc. is voluntarily issuing a recall of 10 oz. cans of Plow & Hearth Chocolate Covered Cashews at Plow & Hearth’s locations and nationwide (Mail Order) as a precaution because they may contain peanuts and peanut allergens. People who have an allergy or severe sensitivity to peanuts run the risk of serious or life-threatening allergic reaction if they consume these products.  A label mix up was discovered by a consumer who received and opened a Cashew Tower Set (3 individual cashew cans) of which one can, the 10 oz. Chocolate Covered Cashews, were found to have Salted Peanuts.
The Virginia Diner, Inc. is working with the U.S. Food and Drug Administration in administering this voluntary recall.  The Virginia Diner has not received any reports of illness or injury to date regarding this product.
Only the following PRODUCT and LOT CODE is affected, found on the bottom of each can:
UPC Code:  085582089193
Weight: 10 oz
Package Type:  Can
Label:  Plow & Hearth Chocolate Covered Cashews
Lot Code:  100917 XLSP  
BEST BY:  10 04 18
This recall does not apply to any other Virginia Diner or Plow & Hearth branded products.
The Chocolate Covered Cashews, used in Cashew Towers (item #89291) were sold to and distributed from Plow & Hearth catalogs, www.PlowHearth.com website, and Plow & Hearth Retail Stores between October 25, 2017 and November 17, 2017.  Customers purchased Cashew Towers, from the Plow & Hearth Catalog, or purchased the Cashew Tower from a Plow & Hearth Store.  Virginia Diner and Plow & Hearth are requesting return of cans with the Lot Code of 100917 XLSP to a Plow & Hearth store, or to Plow & Hearth’s corporate office in Madison, VA for a replacement.
Consumers who have questions or concerns should contact the Virginia Diner at 866-296-6887, Monday through Friday, 9am to 5pm EDT.
Within the Cashew Tower is a can of Plow & Hearth Chocolate Covered Cashews (UPC Code: 0 85582 0919 3).  This one product may contain salted peanuts instead of chocolate cashews (the other two items in the tower are correct).
If the can of chocolate cashews has the following information printed on the bottom of the can, it is subject to this recall (see photo).
If the can does not contain this information but instead has a CCC printed at the end of the second line of the lot information, then it is not subject to this recall and is fine for sale in the store.  This is the only item within the tower that may be mislabeled, therefore a (CCC) on the bottom of the chocolate covered cashews verifies that the item is correct.
 
###